Here's what we've got going on this week:
Monday: NY Strip Steak with cheese grits and roasted tomatoes and shallots
Tuesday: Brown-sugar glazed salmon with a spinach salad
Wednesday: Spinach and zucchini frittata
Thursday: TBD-- going to Baltimore for work that day so it will depend on what time I get home
Friday: dinner out somewhere
What's on your menu this week?
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