Strawberry Week, part 2

It was easy to come up with ideas for strawberry sweet treats, but as I much as I would have liked to eat nothing but strawberry crisp, strawberry shortcake, strawberry ice cream, or even strawberry scones, I did not think that would be too good for my waist line (it has a hard enough battle given my current lack of exercise routine). So I came up with an idea for a simple spinach salad topped with strawberries, goat cheese, pecans and balsamic vinaigrette. It may sound odd to top a salad with strawberries (Jason, for one, was skeptical when I told him what we are having for dinner with our chicken kebabs tonight), but it is quite tasty (by the end of the meal he was converted). A no-recipe recipe and a healthy way to eat your summer fruit!