Home Alone

Jason was off mountain biking this afternoon after work (or trying to…he was foiled by a broken tire pump) so we decided that instead of waiting until late to eat together, we’d do our own thing. I decided to take advantage of some left over pizza ingredients and our Griddler and make a prosciutto/roasted red pepper/fresh mozzarella panini for dinner.

It. Was. Amazing. (Almost as good as tonight’s Glee episode!)

This is a no-recipe-recipe so I’m going to let the pictures do most of the talking!

 Top one piece of bread with one slice of prosciutto, two thin slices of fresh mozzarella, drizzle with olive oil and season with salt and pepper 

Add one roasted red pepper (cut so it opens flat) and two basil leaves

Top with other piece of bread and grill until everything is warmed through, the cheese is melty, and the bread is crispy

YUM!