I am sorry that I have been more MIA than usual this week. But I have a good reason this time! I’ve spent much of the week finalizing details and cooking for my friend Lauren’s wedding shower. As Matron (ugh—makes me sound so old!) of Honor, I am hosting her friends and family for a bridal brunch today. I’ll provide all kinds of details over the next few days. In the meantime, here is what is on the menu:
- Assorted quiches (purchased from Whole Foods—I can’t do everything!)
- Pumpkin Bread
- Raspberry-topped Lemon Muffins
- Gazpacho Pasta Salad
- Fruit Salad
- Ham Rolls
- Toasted Coconut Shortbread
- Cupcakes (provided by Lauren’s sister)
Recipes and pictures of all the little details coming over the next week—stay tuned!
Me and the bride-to-be, circa 2006
No comments:
Post a Comment